Herbal tea "Caraway"
Ingredients: seeds of caraway (Carum carvi) 100%.
Net content: 50 g
Preparation: 1 tbsp (4 g) pour 200 ml boiling water over 1 tbsp (4 g) and leave to cool. Drain, take 2-3 tablespoons 5-6 times a day.
Storage: Store in a dry, dark place at a temperature of +5 °C to +25 °C. Keep the infusion in a cool place for up to 2 days.