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Herbal tea "Icelandic lichen"
Ingredients: chopped Icelandic lichen (Cetraria islandica) 100 %.
Net content: 40 g
Preparation: 2 teaspoons (3-4 g) in 400 ml of cold water, let it brew, scoop out, take it cooled and drink it in sips daily.
Storage: store in a dry, dark place at a temperature of +5 °C to +25 °C. The infusion should be kept in a cool place for up to 2 days.
Best before: see packaging.