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Herbal tea "Marena" - Lilac
Ingredients: crushed roots and rhizomes of (Rubia tinctorum) 100 %.
Net content: 50 g
Preparation: 2 tablespoons (10 g) pour 200 ml boiling water over the top, boil for 30 minutes while stirring, then scoop out, fill to 200 ml with boiled water and take ½ glass 3 times a day. Do not use for persons sensitive to the ingredients of the tea.
Storage conditions: store in a dry, dark place.
Net quantity: 50 g