-15 %
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Ingredients: crushed sweet flag (Acorus calamus) root 100 %.
Net content: 50 g
Preparation: ½ (2 g) teaspoonful in 200 ml boiling water, simmer for 15 minutes, scoop out and take ½ glass daily.
Storage: Store in a dry, dark place at a temperature of +5 °C to +25 °C. The decoction can be stored for up to 2 days.
Batch No/Best before: see packaging.