Motherwort herbal tea Original Herbs, 30 g

Motherwort (Leonurus cardiaca) is an herbaceous plant known for its square stems, deeply lobed leaves and small pink to purple flowers. Originating in Europe and Asia and now found in North America, succulents have a history of traditional use. It has a bitter taste and is often used in herbal preparations such as teas and tinctures.

Ingredients: 100 % crushed common motherwort (Leonurus cardiaca).

Net content: 30 g

Preparation: 1 (2 g) teaspoonful in 200 ml of boiling water, simmer for 15 minutes, cool, scoop out and take 1/2 glass 2 times a day.

Storage: store in a dry, dark place at a temperature of +5 to +25°C.