Icing Sweet Bar is a lightweight sheet mask containing pineapple extract, hyaluronic acid and brightening plant extracts that moisturise the skin for ultra-soft skin.Pineapple extract tones and vitaminises, moisturises and normalises the sebaceous glands, has a pronounced anti-inflammatory and mild exfoliating effect, promotes regeneration, brightens and smoothes wrinkles.The mask, made of natural cellulose fabric, adheres gently and firmly to the skin, ensuring deeper penetration of the serum.
Ingredients: Water, Glycerin, Dipropylene Glycol, Betaine, Sea Water, Ananas Sativus (Pineapple) Fruit Extract, Hydrogenated lecithin, Dimethicone, C12-14 Pareth-12, Hydroxyethyl Urea, Arginine, Carbomer, Mangifera Indica (Mango) Fruit Extract, Allantoin, Caprylyl Glycol, Ethylhexylglycerin, Disodium EDTA, Butylene Glycol, 1,2-Hexanediol, Hamamelis Virginiana (Witch Hazel) Extract, Panax Ginseng Root Extract, Aloe Barbadensis Leaf Extract, Morus Alba Bark Extract, Coix Lacryma-Jobi Ma-yuen Seed Extract, Cucumis Sativus (Cucumber) Fruit Extract, Camellia Sinensis Leaf Extract, Sodium Hyaluronate, Allantion, Hydrogenated lecithin, Dimethocone, Arginine, C12-14 Pareth-12, Hydroxythylum urea, Carbomer, Caprylyl glycol, Ethylhexylglycerin, Disodium edta.
Direction for use : apply to clean skin and leave on for 15-20 minutes. After removal, massage any residual serum into the skin.
Warnings: for external use only. Stop use if irritation or rash occurs. Do not use on broken skin.
Storage conditions: store at +5°C to +25°C in a dark place out of the reach of children.