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Lesser fat cocoa powder
Ingredients: reduced fat 100 % cocoa powder (cocoa butter 10% - 12%).
Use: can be used to prepare hot cocoa and chocolate drinks, as well as confectionery products.
Method of preparation: pour 1-2 teaspoons of cocoa into a glass of boiled water. Add milk and sugar to taste.
Nutrition declaration for 100 g of the product: | |
Energy value | 1352 kJ/ 316 kCal |
Proteins | 23,1 g |
Carbohydrates (of which sugar) | 12,0 g (2,0 g) |
Fats (of which saturated) | 11,7 g (7,1 g) |
Salt | 0,0001 g |
Neto weight: 80 g
Store: in a dry and cool place.