Description
Herbal tea “Cornflower”
Ingredients: cornflower flowers (Centaurea cyanus) 100%.
Preparation: pour 1/2 teaspoon of cornflower flowers in 200 ml of boiling water and cover. Keep for 10-15 minutes, strain. Drink a glass of tea 1-2 times a day. Do not use in persons sensitive to tea ingredients.
Storage conditions: in a dry, dark place, inaccessible to children, at a temperature not higher than +25 ºC.
Net quantity in the package: 25 g