Matcha tea is a type of green tea that is made from finely ground, high-quality green tea leaves. It is known for its vibrant green color and unique flavor. Matcha is a traditional Japanese tea and is often used in Japanese tea ceremonies. It is prized for its potential health benefits and high concentration of antioxidants. Matcha is made by grinding the entire tea leaf into a fine powder, which is then whisked into hot water. This preparation method allows you to consume the entire leaf, maximizing the nutritional content. Matcha is celebrated for its mild caffeine content, providing a calm alertness, and its potential to boost metabolism and improve focus. It has a slightly sweet, vegetal taste and is commonly used in various beverages and desserts.
Matcha is rich in: antioxidants, amino acids, vitamins, minerals and fibre.
It can be added to porridges, yoghurts and smoothies to increase the nutritional value of the product.
Preparation of the hot drink: one cup requires ( 0,05 or 1 teaspoon) of tea powder. Pour over hot water and whisk vigorously with a whisk.
Ingredients: 100% Matcha green tea powder.
|100 g Nutritional value: Energy value||Energy value: 1280kJ/358kcal|
|- of which saturated fatty acids||1 g|
|- of which sugars||0,8 g|
|Fibrous matter||29 g|
Warnings: This product may contain traces of milk (including lactose), soya beans, peanuts, other nuts, sesame seeds, oats, eggs, crustaceans, fish.
Storage conditions: in a dry, dark place at room temperature.
Net content: 100 g