Apie produktą
Source of protein and fibre
The flakes contain around 45 g of protein per 100g of product, making them an excellent source of protein. These flakes are high in fibre.
Nutritional value |
100 g |
Energy value (kCal) |
355 |
Energy value (kJ) |
1405 |
Total fat |
5,0 g |
Carbohydrates |
27,5 g |
Fibers |
20,0 g |
Protein |
45,0 g |
Salt |
0,2 g |
Ingredients: 100% inactive yeast flakes (Saccharomyces cerevisiae).
The product may contain traces of cereals containing gluten, celery, mustard, sesame, peanuts and other types of nuts.
Usage: can be used for salads, sauces, spreads, baked goods, pasta, soups.
Store: in a dry, dark place with up to 75% humidity, at a temperature not exceeding +25 °C.
Warnings: do not use if you are allergic to any of the ingredients.
Net content: 100 g